HOLY SMOKES!!!! If you loved peaches and cream oatmeal as a kid, you are going to OBSESS over this super easy, warm peach crisp!!!
Peach Crisp
serves 6-8
Filling Ingredients:
5 whole peaches, ripe, pitted and sliced
1/4 cup flour
1/2 cup sugar
1/2 cup brown sugar
1/2 teaspoon cinnamon
1/2 teaspoon salt
Crumble Ingredients:
2 cups rolled oatmeal
1/2 cup flour
1/2 cup sugar
1 teaspoon cinnamon
6 tablespoons butter
Method:
Pre heat oven to 350 degrees. Mix the filling together and pour into a greased baking pan. Gently flatten with back of the spoon.
In a medium sized bowl, add all crumble ingredients together. Using the back of a fork, press the butter into the dry ingredients until fully combined. Sprinkle crumble over the top of the peach mixture.
Bake 25-35 minutes or until the crumble is golden brown. Serve warm, preferable with a few scoops of vanilla ice cream!
Comments