I jumped on the spaghetti pancake trend, and I can so see why everyone is so obsessed!
I was tagged in these videos over and over again. I have to admit, I thought it was so silly but the crunchy, thin texture was EVERYTHING!
Tools you need:
squeeze bottle
non stick large skillet
Ingredients:
1 cup pancake mix
2/3 cup cold water
fresh berries
whipped cream
maple syrup
powdered sugar
Method:
-preheat your pan on medium heat.
-mix pancake mix and pour into squeeze bottle. when pan is hot, squeeze mix across the hot pan to cook. Once its cooked, pull off and place on plate.
-top with your favorite toppings and eat!
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